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Our food is prepared right in front of your eyes and cooked to perfection in our state of the art brick oven. A few of Capone’s specialities are the Capone’s pizza made with arugula, procuitto and topped with truffle oil, or our famous Lamb Pops, oven baked and topped with a delicious peach chutney.
Our new Capone’s location offers a great wine list or wide selection of single-multi scotch and bourbons to go along with our great menu unique to the Missouri City Location.
